Peruvian Chicken with Creamy Green Sauce is a vibrant dish that brings the essence of Peru to your dining table. This easy-to-make recipe features succulent, marinated chicken breasts baked to perfection, paired with a rich and tangy green sauce made from fresh cilantro and zesty lime. The marinade infuses the chicken with aromatic spices like cumin and paprika, while the creamy sauce adds a luscious texture that elevates every bite. Perfect for weeknight dinners or festive gatherings, this dish is not only satisfying but also full of flavor. Serve it alongside rice, salad, or crusty bread for a complete meal that will impress family and friends alike.