Lemon Garlic Butter Chicken and Green Beans Skillet is a dazzling dish that combines juicy chicken with tender green beans, all swimming in a luscious garlic butter sauce. Picture this: the aroma wafting through your kitchen as the chicken sizzles, the butter glistening, and the lemon zest brightening the air—pure magic. For more inspiration, check out this Garlic Butter Lobster Tail Recipe recipe.
This dish holds a special place in my heart, often reminding me of family dinners where laughter echoed around the table and everyone couldn’t wait to dig in. It’s perfect for those weeknight dinners when you want something quick yet impressive, or for Sunday gatherings that call for a splash of comfort food with a twist. So, are you ready to tantalize your taste buds? For more inspiration, check out this Amish Country Casserole Recipe recipe.
Why You'll Love This Recipe
- This Lemon Garlic Butter Chicken and Green Beans Skillet is incredibly easy to prepare, making it perfect for busy evenings.
- The flavor profile combines savory garlic and zesty lemon for an unforgettable experience.
- Its vibrant colors and tempting aroma will leave your dinner guests in awe.
- Not only is it quick to whip up, but it’s versatile enough to suit various occasions—from casual weeknights to festive gatherings.
Ingredients for Lemon Garlic Butter Chicken and Green Beans Skillet
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts should do; adjust according to how many you’re serving.
- Fresh Green Beans: Opt for vibrant green beans; they’ll add crunch and color.
- Butter: A generous amount of unsalted butter lends richness to the sauce.
- Garlic: Fresh garlic cloves are essential; they infuse the dish with aromatic flavor.
- Lemon Juice and Zest: Freshly squeezed lemon juice brightens up the dish while zest adds an extra punch.
- Salt and Black Pepper: Use these staples to season the chicken perfectly.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Lemon Garlic Butter Chicken and Green Beans Skillet
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Begin by gathering all your ingredients together. This will streamline your cooking process—no one wants to be dashing between cabinets like a headless chicken!
Step 2: Sauté the Chicken
In a large skillet over medium-high heat, melt half of your butter. Season the chicken breasts with salt and pepper before placing them into the sizzling butter. Cook for about 5-7 minutes on each side until they reach a golden brown color and are cooked through.
Step 3: Add Garlic
Once your chicken is beautifully browned, add minced garlic to the skillet. Sauté for about a minute until fragrant—trust me, you’ll feel like a gourmet chef right about now!
Step 4: Incorporate Green Beans
Next, toss in those fresh green beans! Stir them around in that buttery goodness for about two minutes while they begin softening. Feel free to channel your inner stir-fry master during this step.
Step 5: Create Your Sauce
Now it’s time for some zest! Squeeze fresh lemon juice over everything in the skillet along with lemon zest. Stir well so that everything gets coated in that amazing flavor.
Step 6: Finish Cooking
Let everything simmer together for another couple of minutes until the green beans are tender yet still crisp. Adjust seasoning if needed; remember, tasting is key!
Transfer to plates and drizzle with sauce for the perfect finishing touch.
And there you have it—your Lemon Garlic Butter Chicken and Green Beans Skillet is plated up beautifully! Enjoy every bite as you savor its delightful blend of flavors that will make your taste buds dance with joy. Thai-inspired chicken salad.
You Must Know
- This delicious Lemon Garlic Butter Chicken and Green Beans Skillet offers more than just flavor; it makes dinner time special.
- With a beautiful presentation and tantalizing aroma, it’s perfect for impressing guests or enjoying a cozy family meal.
Perfecting the Cooking Process
Start by searing the chicken first until it’s golden brown. While that sizzles, you can chop your garlic and prep the green beans. This way, everything comes together seamlessly, ensuring juicy chicken and perfectly cooked veggies.
Add Your Touch
Feel free to switch up the veggies—broccoli or asparagus work great too! If you’re feeling adventurous, toss in some crushed red pepper for a spicy kick or sprinkle fresh herbs like thyme or rosemary for an aromatic twist.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it in a skillet over medium heat until heated through, adding a splash of water if needed to keep it moist.
Chef's Helpful Tips
- Always let your chicken rest after cooking to lock in those flavorful juices.
- Use fresh garlic instead of powdered for maximum flavor.
- Lastly, don’t overcrowd the pan; give each piece room to sear beautifully.
Cooking this dish reminds me of that one dinner party where my friends raved about my culinary skills—little did they know how easy it was! Their enthusiastic compliments made me realize that sometimes, simplicity is truly gourmet.
FAQs :
What ingredients are needed for Lemon Garlic Butter Chicken and Green Beans Skillet?
To create a delicious Lemon Garlic Butter Chicken and Green Beans Skillet, gather chicken breasts, fresh green beans, garlic, lemon juice, butter, olive oil, salt, and pepper. You can also include herbs like parsley or thyme for added flavor. This simple combination of ingredients ensures that the dish is both tasty and easy to prepare. The freshness of the green beans complements the richness of the butter, while the lemon adds a zesty kick that brightens the entire meal.
How long does it take to cook Lemon Garlic Butter Chicken and Green Beans Skillet?
Preparing Lemon Garlic Butter Chicken and Green Beans Skillet takes about 30 minutes from start to finish. This includes around 10 minutes for prepping the ingredients and approximately 20 minutes for cooking. The quick cooking time makes it an excellent choice for busy weeknight dinners. You’ll enjoy tender chicken paired with crisp green beans in less than half an hour, making this dish not only flavorful but also convenient.
Can I substitute other vegetables in this skillet recipe?
Yes! While green beans are a key ingredient in Lemon Garlic Butter Chicken and Green Beans Skillet, you can definitely substitute them with other vegetables. Options like asparagus, zucchini, or bell peppers would work well. Just keep in mind that different vegetables may have varying cooking times, so adjust accordingly to ensure everything is perfectly cooked. perfect pairing with chicken This adaptability allows you to customize the dish based on seasonal produce or personal preferences.
Is Lemon Garlic Butter Chicken healthy?
Lemon Garlic Butter Chicken can be a healthy meal choice when prepared with balanced ingredients. The chicken breast provides lean protein while fresh vegetables like green beans offer vitamins and minerals. Using butter in moderation adds flavor without overwhelming the dish with calories. To make it even healthier, consider using less butter or opting for olive oil as your primary fat source. Overall, this dish can fit into a nutritious meal plan when enjoyed in appropriate portions.
Conclusion for Lemon Garlic Butter Chicken and Green Beans Skillet :
Lemon Garlic Butter Chicken and Green Beans Skillet is an easy-to-make dish that brings together vibrant flavors and wholesome ingredients. With just a handful of components like chicken breasts, fresh green beans, garlic, and lemon juice, you can whip up a delightful meal in about 30 minutes. shrimp and green beans dish This recipe not only satisfies your taste buds but also offers flexibility by allowing you to swap in your favorite veggies. Enjoy this dish for a quick weeknight dinner that everyone will love!
Lemon Garlic Butter Chicken and Green Beans Skillet
- Total Time: 30 minutes
- Yield: Serves 4
Description
Lemon Garlic Butter Chicken and Green Beans Skillet is a delightful dish that features juicy chicken breasts paired with vibrant green beans, all enveloped in a rich garlic butter sauce. Infused with the bright flavors of fresh lemon, this quick and easy recipe is perfect for busy weeknight dinners or special gatherings. With its mouthwatering aroma and stunning presentation, this meal will elevate your dining experience and leave your taste buds dancing with joy.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 lb fresh green beans, trimmed
- 6 tbsp unsalted butter
- 4 cloves garlic, minced
- Juice and zest of 1 lemon
- Salt and black pepper, to taste
Instructions
- Gather all ingredients to streamline preparation.
- In a large skillet over medium-high heat, melt 3 tablespoons of butter. Season chicken breasts with salt and pepper, cooking for 5-7 minutes on each side until golden brown and cooked through.
- Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
- Toss in fresh green beans and stir for about 2 minutes until they begin to soften.
- Squeeze lemon juice over the mixture and add lemon zest; stir well to combine.
- Simmer together for an additional 2-3 minutes until green beans are tender yet crisp. Adjust seasoning if needed before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with vegetables (approximately 290g)
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 100mg
